Ecosure Checklist
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Free Ecosure Checklist Checklist
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- When are you beginning this inspection? Date
- First and Last Name
- Check reach-in cooler temperature (inside and outside) Write temps on the frdiges and list temps here.
- Clean/dry floors with no product stored on the floor
- Thawing Mac and Cheese (must be on tracking cardboard)
- Proper Uniform (hairnet, gloves, name tags, shirts, pants, jewerly, nails)
Date Labels (Prep Area)
- Proper Uniform (hairnet, gloves, name tags, shirts, pants, jewerly, nails)
Date Labels (minis/nugget area)
- Proper Uniform (hairnet, gloves, name tags, shirts, pants, jewerly, nails)
Date labels
Breading and Hennys Area
- Proper Uniform (hairnet, gloves, name tags, shirts, pants, jewerly, nails)
Date Labels
- Nuggets (thaw cabinet tracking cardboard)
Misc.
- No product on freezer floor Media
- Raw with raw and ready to eat with ready to eat
- Proper Uniform (hairnet, gloves, name tags, shirts, pants, jewerly, nails
Date Labels
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Food Safety
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